Wilsey Ranch Natural Grass Fed Beef

 

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Our Mission

To provide 100% natural grass-fed beef to our customers. To raise our cows the way nature intended them to grow; entirely on grass and ranch raised hay with no antibiotics, no hormones, and no stimulants.

Wilsey Ranch Profile

Wilsey Ranch has been family owned and operated for 30 years Our cattle run on intensively managed range in the Owyhee mountains their entire lives, feeding on a unique mix of grass and forbs. We supplement them with ranch-raised hay in the winter months, and they are finished on irrigated meadows in the summer. They are given no hormones, antibiotics, animal byproducts, or genetically modified feeds; they are as natural as a cow can get. We handle our cattle humanely with the least amount of stress possible.

Our beef has an excellent flavor, rich full texture and is aged  21 days for optimum tenderness. We use a USDA inspected, family-owned processor who will cut and wrap to your specifications.

Karcher Ranch Market now carries our beef  their location is just off the Caldwell Boulevard:

2302W Karcher Rd
Nampa, Idaho  83651
 

Contact Information

Location
16550 Highway 95
Marsing, ID  83639
         208-337-4780
wilseyranch@fmtcblue.com
Owners
Ed & Debby Wilsey